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RE: Green Onion Pickle πŸ§… From The Khmeribbean Ital Kitchen πŸ‘©β€πŸ³

in ReggaeJAHM β€’ 4 years ago

Yes, it is! We make pickled vegetables not use vinegar but if we want to eat fast we use it. !ENGAGE 20

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Yeah, I think that's why I've learned to use vinegar, because when we want to eat those pickled cucumbers we do it on the same day we need it πŸ™ˆ.