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RE: Sakura Mochi (with Sakura leaves)

in Foodies Bee Hive • 4 years ago

I love beans for dessert, the Asians are on to a good idea. In Cambodia beans and lentils are only for dessert, and the first time I put beans in a curry for Cambodian friends, it was if I had blown their minds. This is why cultures need to mix a little more.

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4 years ago in Foodies Bee Hive by
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         4 years ago 

        This is quite interesting. Didn’t know that they only used beans and lentils for desserts there. Yeah a mix of cultures is good. Now that you’ve mentioned that, I remember it was a bit hard for me to have beans as dessert when I just came here. Now I bite into it too quickly. 😂😂

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